The RHS Level 2 Certificate in the Principles of Horticulture, provides learners with a solid theoretical grounding. This offers an understanding behind the science of plants, such as how they function, nutrition, health, adaptations and various planting styles. Learners will also develop an understanding of the horticultural industry and the vital role plants play in enhancing biodiversity.
Course content:
1. Plant Science I: Provides underpinning knowledge of the plant, its structure and function.
2. Plant Health: Provide underpinning knowledge and understanding of the effect of a range of factors on plant health.
3. Plant Nutrition: Provides horticultural knowledge of plant nutrition and growing media.
4. Plant Specification: Provides horticultural knowledge to make recommendations for planting based on matching plant need and site requirements.
5. Plant Science II: Provides an understanding of the range and role of plant adaptations.
6. Planting Styles: Provides horticultural knowledge of the factors involved in creating a wide range of different horticultural plantings.
7. Horticulture and Society: Allows learners to develop their knowledge and understanding of horticulture’s contribution to society, including social, environmental and economic.
8. Biodiversity: Provides an applied knowledge of the roles of plants in creating habitats to encourage biodiversity.